Our team and our seasonal sparkling wines, 2023 vintage

The team inspiring you to share a Monbazillac moment

The reception, ticket and tour area

Laurence Rea

Elena Florenty

Aroma pavilion

Marie Orts

Tasting the different ranges

Pavillon Brizay, restaurant

François Géniteau

Head chef

The chateau and its gardens

Jonathan Delmon

Technical logistics

Annick Le Naour

Showcasing the chateau’s beauty

The shop space: wine, wine tasting and local produce

Françoise Sabena

Carole Bézanger 

Site wine tourism manager

Pauline Auban

President of the winegrowers’ cooperative

Guillaume Barou

Director of the winegrowers’ cooperative

Gilles Bartoszek


Elena Florenty

Community Manager