Our team and our seasonal sparkling wines, 2023 vintage
The team inspiring you to share a Monbazillac moment
The reception, ticket and tour area
Laurence Rea
Elena Florenty
Aroma pavilion
Marie Orts
Tasting the different ranges
Pavillon Brizay, restaurant
François Géniteau
Head chef
The chateau and its gardens
Jonathan Delmon
Technical logistics
Annick Le Naour
Showcasing the chateau’s beauty
The shop space: wine, wine tasting and local produce
Françoise Sabena
Carole Bézanger
Site wine tourism manager
Pauline Auban
President of the winegrowers’ cooperative
Guillaume Barou
Director of the winegrowers’ cooperative
Gilles Bartoszek
Social
media
Elena Florenty
Community Manager
